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Chocolate Truffle with Hazelnut and Kama Filling

Quality dark chocolate cone truffle filled with white chocolate cream and Estonian hazelnuts and traditional kama. The bouquet of flavours is a good example of how local tastes can be innovatively combined.

Gourmet Club recommends:

Excellent with a cup of coffee or as a sweet delight at receptions. This unique combination will certainly be an experience worth offering your foreign friends and visitors.