Chocolate Truffle with Hazelnut and Kama Filling
Quality dark chocolate cone truffle filled with white chocolate cream and Estonian hazelnuts and traditional kama. The bouquet of flavours is a good example of how local tastes can be innovatively combined.
Gourmet Club recommends:
Excellent with a cup of coffee or as a sweet delight at receptions. This unique combination will certainly be an experience worth offering your foreign friends and visitors.